Feel free to experiment with other fruit juices, especially pear, which is second in cider popularity, and post in the comments about your results. Grab one jug of each type and brand and see what you like best. Tree Top’s Sweet & Tart Apple Cider was good too (might be my favorite when sweet/unfermented), but after fermentation I preferred the Honeycrisp. Safeway’s basic apple juice is pretty flavorless if you ferment it all the way, so only use that one if 1) you don’t care & you’re cheap or 2) you’re going to drink it with some sweetness still in it. I found that both brands’ unfiltered Honey Crisp apple juice (pictured left) was particularly well-flavored, especially if you’re going to ferment yours on the drier side. Safeway’s ‘regular’ brand of apple juice works well, as does Tree Top’s. Definitely go for plastic: glass jugs could be used, but I don’t recommend it because you could carbonate for too long and risk shattering them. You could do a minimum of two half gallons if you wish, or use two-to-five 1 gallon (128 oz) jugs, but I like the 64 oz ones because they yield about five 12 oz bottles worth of cider, which is just perfect for sharing with a few friends. Next, head to your local grocery chain and buy four to ten 64 oz (half gallon) plastic jugs of juice. Buy them off Amazon using the links above, or find a homebrew shop near you. You could also use a cider-specific yeast, or even a wine yeast (white or champagne), or get a couple of varieties and compare the results. I recommend an English Ale yeast called Nottingham that I’ve been using for years with great results. The only special ingredient you’ll need is brewing yeast. It's not hard to find a cheaper apple juice brand, but we don't think you can beat the taste of North Coast, putting it at the very top of our ranking of the best apple juice brands.If you’ve ever wanted to brew your own booze, this hard cider method is by far the easiest way to get started. You can pick from original, Gravenstein, and Honeycrisp apples (which are one of the more expensive types of apples). The company even has different varieties if you like to change up the taste of your apple juice sometimes. ![]() We're convinced, though, that you'll really enjoy the North Coast flavor. You get what you pay for, and you're going to have to pay a little more for this juice. And the company works with recycling program TerraCycle to recycle as much of its packaging as possible. The parts of the apples that can't be used are provided to local farmers for livestock feed. According to the North Coast website, the company uses solar power to provide half of the energy to make the juice. This brand also cares about its environmental impact. ![]() North Coast's careful attention isn't only directed towards its juice production. High in sugar, yes, but fantastic as a now-and-then treat. Brands like Martinelli's use the names "apple juice" and "apple cider" interchangeably, using the same ingredients for both. But whether you like your apple juice with bubbles or without, you'll never be disappointed by the taste of Martinelli's. Whether you choose the sparkling cider or the apple juice, in one serving you'll be drinking 140 calories and a whopping 31 grams of sugar - more than the same amount in a same-size serving of Pepsi or Coca-Cola.ĭon't be confused by the term "cider." As it turns out, most states don't have any rules about what that constitutes. Unfortunately, when you put these products side by side, you'll see the nutrition information on both bottles is identical. When you see that Martinelli's also makes apple juice, you might logically conclude that it would be a smarter choice for a regular drink. While the sparkling cider might be nice for a special occasion, it's not the healthiest thing to drink every day.
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